Romance your loved one with a Valentine’s Day Dinner at Lively Catch!
Lively Catch Valentine’s Day Menu–2019
2 courses $69
Champagne Cocktail On Arrival
ENTREE
1/2 Dozen Sydney Rock Oysters Natural
with mignonette sauce
*Lobster Bisque
spanner crab meat, brandy cream, toasted Tuscan flat bread
*Fresh Royal Prawn
minted water melon, chilli ginger shallot pesto and soy
*Pan Fried Sea Scallops
parsnip puree, house made XO, chilli garlic crumb
*Pepper Salt Oceanic Squid
rocket and pear salad, honey balsamic glaze
*Sand Crab Lasangne
celeriac, tomato, melted two cheeses, shellfish bisque
*Haloumi Cheese Onion Tart
caramelised onion, avocado smash, salsa, toasted walnut,
pomegranate glaze
MAINS
*Grain Fed Eye Fillet of Beef
broccolini, gratin dauphinois, madagascar cream, crispy onion
*Crisp Skin Duck Breast Fillet
confit duck croquette, spinach, kumera puree, berry compot and cassis
*Za’atar Roasted Lamb Rump
crushed pumpkin pave, rocket, cinnamo labne, jus
*Golden Fried Stuffed Chicken
filled with gipsland camembert, prawn, chilli mango salsa,
chutney, sweet potato chips
*Crisp Skin Pork Belly
sweet potato puree, fried prawn parcels, chilli plum jams and pistachio dukkah
*Pan Fried Barramundi Fillet
skinless fillet, king prawn, pomme puree, sauteed spinach, bearnaise
*Miso Glaze Tasmanian Salmon Fillet
fresh prawn and seaweed salad, pickled radishes, parsnip puree